Prominent bacterial heterotrophy and sources of 13C-depleted fatty acids to the interior Canada Basin ...

In recent decades, the Canada Basin of the Arctic Ocean has experienced rapidly decreasing summer sea ice coverage and freshening of surface waters. It is unclear how these changes translate to deeper waters, particularly as our baseline understanding of organic carbon cycling in the deep basin is q...

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Bibliographic Details
Main Authors: Shah, Sunita R., Griffith, David R., Galy, Valier V., McNichol, Ann P., Eglinton, Timothy I.
Format: Article in Journal/Newspaper
Language:English
Published: ETH Zurich 2013
Subjects:
Online Access:https://dx.doi.org/10.3929/ethz-b-000079430
http://hdl.handle.net/20.500.11850/79430
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Summary:In recent decades, the Canada Basin of the Arctic Ocean has experienced rapidly decreasing summer sea ice coverage and freshening of surface waters. It is unclear how these changes translate to deeper waters, particularly as our baseline understanding of organic carbon cycling in the deep basin is quite limited. In this study, we describe full-depth profiles of the abundance, distribution and carbon isotopic composition of fatty acids from suspended particulate matter at a seasonally ice-free station and a semi-permanently ice-covered station. Fatty acids, along with suspended particulate organic carbon (POC), are more concentrated and 13C-enriched under ice cover than in ice-free waters. But this influence, apparent at 50 m depth, does not propagate downward below 150 m depth, likely due to the weak biological pump in the central Canada Basin. Branched fatty acids have δ13C values that are similar to suspended POC at all depths and are more 13C-enriched than even-numbered saturated fatty acids at depths ... : Biogeoscience, 10 (11) ...