First Interim Report of the Working Group on Acoustic and Egg Surveys for Sardine and Anchovy in ICES Areas VII, VIII and IX (WGACEGG)

WGACEGG met in Vigo, Spain. 17-21 November 2014.

Bibliographic Details
Main Author: ICES
Format: Report
Language:unknown
Published: ICES Expert Group reports (until 2018) 2022
Subjects:
Online Access:https://dx.doi.org/10.17895/ices.pub.19419263
https://ices-library.figshare.com/articles/report/First_Interim_Report_of_the_Working_Group_on_Acoustic_and_Egg_Surveys_for_Sardine_and_Anchovy_in_ICES_Areas_VII_VIII_and_IX_WGACEGG_/19419263
Description
Summary:WGACEGG met in Vigo, Spain. 17-21 November 2014.