Oxygen consumption of F0 and F1 larval and juvenile European seabass Dicentrarchus labrax in resonse to ocean acidification and warming ...

Ongoing climate change is leading to warmer and more acidic oceans. The future distribution of fish within the oceans depends on their capacity to adapt to these new environments. Only few studies have examined the effects of ocean acidification (OA) and warming (OW) on the metabolism of long-lived...

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Bibliographic Details
Main Authors: Howald, Sarah, Moyano, Marta, Crespel, Amélie, Kuchenmüller, Luis L, Cominassi, Louise, Claireaux, Guy, Peck, Myron A, Mark, Felix Christopher
Format: Dataset
Language:English
Published: PANGAEA 2022
Subjects:
Age
Online Access:https://dx.doi.org/10.1594/pangaea.941764
https://doi.pangaea.de/10.1594/PANGAEA.941764
Description
Summary:Ongoing climate change is leading to warmer and more acidic oceans. The future distribution of fish within the oceans depends on their capacity to adapt to these new environments. Only few studies have examined the effects of ocean acidification (OA) and warming (OW) on the metabolism of long-lived fish over successive generations. We therefore aimed to investigate the effect of OA on larval and juvenile growth and metabolism on two successive generations of European sea bass (Dicentrarchus labrax L.) as well as the effect of OAW on larval and juvenile growth and metabolism of the second generation. European sea bass is a large economically important fish species with a long generation time.F0 larvae were produced at the aquaculture facility Aquastream (Ploemeur-Lorient, France) and obtained at 2 days post-hatch (dph). From 2 dph F0 larvae were reared in the laboratory in two PCO2 conditions (ambient and Δ1000). Larval rearing was performed in a temperature controlled room and water temperatures were fixed ...