Seawater carbonate chemistry during experiments with Mytilus edulis, 2008, supplement to: Bibby, Ruth; Widdicombe, Stephen; Parry, Helen E; Spicer, John I; Pipe, R (2008): Effects of ocean acidification on the immune response of the blue mussel Mytilus edulis. Aquatic Biology, 2(1), 97-74

The effects of medium term (32 d) hypercapnia on the immune response of Mytilus edulis were investigated in mussels exposed to acidified (using CO2) sea water (pH 7.7, 7.5 or 6.7; control: pH 7.8). Levels of phagocytosis increased significantly during the exposure period, suggesting an immune respon...

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Bibliographic Details
Main Authors: Bibby, Ruth, Widdicombe, Stephen, Parry, Helen E, Spicer, John I, Pipe, R
Format: Dataset
Language:English
Published: PANGAEA - Data Publisher for Earth & Environmental Science 2008
Subjects:
pH
Online Access:https://dx.doi.org/10.1594/pangaea.718100
https://doi.pangaea.de/10.1594/PANGAEA.718100