Use of simple morphometric condition indices in North Atlantic fisheries: the example of anchovy, mackerel, white and black anglerfish
Main Authors: | , , |
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Format: | Report |
Language: | English |
Published: |
2016
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Subjects: | |
Online Access: | http://hdl.handle.net/10508/11090 http://hdl.handle.net/10261/327073 |
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