Gestational age in relation to marine n-3 fatty acids in maternal erythrocytes:a study of women in the Faroe Islands and Denmark

Gestation is longer in Faroese than Danish women, possibly because of the high intake of marine long-chain n-3 fatty acids that down regulates formation of prostaglandins from arachidonic acid. Polyunsaturated fatty acids were quantified in erythrocytes obtained within 2 days of delivery from random...

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Bibliographic Details
Main Authors: Olsen, S.F., Hansen, Harald S., Sommer, S., Jensen, B., Sorensen, T.I.A., Secher, N.J., Zachariassen, P.
Format: Article in Journal/Newspaper
Language:English
Published: 1991
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Online Access:https://curis.ku.dk/portal/da/publications/gestational-age-in-relation-to-marine-n3-fatty-acids-in-maternal-erythrocytes(7591b36e-f53a-439e-8ec2-394a704faef4).html
http://www.scopus.com/inward/record.url?scp=0025793617&partnerID=8YFLogxK
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Summary:Gestation is longer in Faroese than Danish women, possibly because of the high intake of marine long-chain n-3 fatty acids that down regulates formation of prostaglandins from arachidonic acid. Polyunsaturated fatty acids were quantified in erythrocytes obtained within 2 days of delivery from randomly selected groups of 62 Faroese and 37 Danish women with an assessable gestational age. Average ratio of long-chain n-3 fatty acids to arachidonic acid [(3/6) ratio] was 0.73 (SD = 0.11) in Faroese women and 0.61 (SD = 0.12) in Danish women (p <0.0001), corresponding to the higher intake of marine n-3 fatty acids in the Faroes. A 20% increase in the (3/6) ratio was associated with an increase in pregnancy duration of 5.7 days in Danish women (95% confidence interval, 1.4 to 10.1 days; p = 0.02) and 0.7 days in Faroese women (95% confidence interval, -2.0 to 3.3; p = 0.6). The hypothesized expposure-effect relationship may be weaker or absent at the higher level of exposure seen in the Faroese group.