© Author(s) 2006. This work is licensed under a Creative Commons License. Atmospheric Chemistry and Physics Surprisingly small HONO emissions from snow surfaces at

Abstract. Measured Fluxes of nitrous acid at Browning Pass, Antarctica were very low, despite conditions that are gener-ally understood as favorable for HONO emissions, includ-ing: acidic snow surfaces, an abundance of NO−3 anions in the snow surface, and abundant UV light for NO−3 photol-ysis. Phot...

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Bibliographic Details
Main Authors: Browning Pass Antarctica, H. J. Beine, A. Amoroso, M. D. King, M. Nardino, A. Ianniello, J. L. France
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 2006
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Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.592.8103
http://hal.archives-ouvertes.fr/docs/00/32/84/48/PDF/acp-6-2569-2006.pdf
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Summary:Abstract. Measured Fluxes of nitrous acid at Browning Pass, Antarctica were very low, despite conditions that are gener-ally understood as favorable for HONO emissions, includ-ing: acidic snow surfaces, an abundance of NO−3 anions in the snow surface, and abundant UV light for NO−3 photol-ysis. Photochemical modeling suggests noon time HONO fluxes of 5–10 nmol m−2 h−1; the measured fluxes, however, were close to zero throughout the campaign. The location and state of NO−3 in snow is crucial to its reactivity. The anal-ysis of soluble mineral ions in snow reveals that the NO−3 ion is probably present in aged snows as NaNO3. This is peculiar to our study site, and we suggest that this may affect the pho-tochemical reactivity of NO−3, by preventing the release of products, or providing a reactive medium for newly formed HONO. In fresh snow, the NO−3 ion is probably present as dissolved or adsorbed HNO3 and yet, no HONO emissions were observed. We speculate that HONO formation from NO−3 photolysis may involve electron transfer reactions of NO2 from photosensitized organics and that fresh snows at our site had insufficient concentrations of adequate organic compounds to favor this reaction. 1