Archive Institutionnelle de l’Ifremer

Total replacement of fish oil by soybean or linseed oil with a return to fish oil in Turbot (Psetta maxima) 2. Flesh quality properties

Bibliographic Details
Main Authors: C. Regosta, J. Arzela, M. Cardinalb, G. Rosenlundc, S. J. Kaushikd
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 2003
Subjects:
Turbot
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.564.7724
http://archimer.ifremer.fr/doc/2003/publication-385.pdf
Description
Summary:Total replacement of fish oil by soybean or linseed oil with a return to fish oil in Turbot (Psetta maxima) 2. Flesh quality properties

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