Early or Normal cut Grass Silage for Dairy Cows in Organic Farming

The sub-arctic climate of northern Norway provides challenges to organic farmers who want to be self-sufficient with feed. Early harvested grass has higher nutritional value than grass harvested at normal time and may, due to low crop yields, be chosen when acerage is not a limiting factor. Silage o...

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Bibliographic Details
Main Authors: Steffen A. Adler, Åshild T. Randby
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Subjects:
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.549.1970
http://orgprints.org/10572/1/ISFC-Adler.pdf
Description
Summary:The sub-arctic climate of northern Norway provides challenges to organic farmers who want to be self-sufficient with feed. Early harvested grass has higher nutritional value than grass harvested at normal time and may, due to low crop yields, be chosen when acerage is not a limiting factor. Silage of early harvested clover grass may reduce the need of supplementary protein feeds and concentrates in the ration. Traditionally, many farmers in Northern Norway harvest