Eects of dierent salting and smoking processes on the microstructure, the texture and yield of Atlantic salmon (Salmo salar) fillets

Bibliographic Details
Main Authors: Sjofn Sigurgisladottir A, Margret S. Sigurdardottir A, Ole Torrissen B, Jean Luc Vallet C
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 2000
Subjects:
Sigurgisladottir
Torrissen
Lie
Thomassen &amp
Haf
Atlantic salmon
Salmo salar
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.537.2488
http://www.matis.is/media/utgafa/Matra2000_science.pdf
id ftciteseerx:oai:CiteSeerX.psu:10.1.1.537.2488
record_format openpolar
spelling ftciteseerx:oai:CiteSeerX.psu:10.1.1.537.2488 2023-05-15T15:29:35+02:00 Sjofn Sigurgisladottir A Margret S. Sigurdardottir A Ole Torrissen B Jean Luc Vallet C The Pennsylvania State University CiteSeerX Archives 2000 application/pdf http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.537.2488 http://www.matis.is/media/utgafa/Matra2000_science.pdf en eng http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.537.2488 http://www.matis.is/media/utgafa/Matra2000_science.pdf Metadata may be used without restrictions as long as the oai identifier remains attached to it. http://www.matis.is/media/utgafa/Matra2000_science.pdf Sigurgisladottir Torrissen Lie Thomassen &amp Haf text 2000 ftciteseerx 2016-01-08T10:52:11Z Eects of dierent salting and smoking processes on the microstructure, the texture and yield of Atlantic salmon (Salmo salar) fillets Text Atlantic salmon Salmo salar Unknown Haf ENVELOPE(-19.699,-19.699,64.145,64.145)
institution Open Polar
collection Unknown
op_collection_id ftciteseerx
language English
topic Sigurgisladottir
Torrissen
Lie
Thomassen &amp
Haf
spellingShingle Sigurgisladottir
Torrissen
Lie
Thomassen &amp
Haf
Sjofn Sigurgisladottir A
Margret S. Sigurdardottir A
Ole Torrissen B
Jean Luc Vallet C
topic_facet Sigurgisladottir
Torrissen
Lie
Thomassen &amp
Haf
description Eects of dierent salting and smoking processes on the microstructure, the texture and yield of Atlantic salmon (Salmo salar) fillets
author2 The Pennsylvania State University CiteSeerX Archives
format Text
author Sjofn Sigurgisladottir A
Margret S. Sigurdardottir A
Ole Torrissen B
Jean Luc Vallet C
author_facet Sjofn Sigurgisladottir A
Margret S. Sigurdardottir A
Ole Torrissen B
Jean Luc Vallet C
author_sort Sjofn Sigurgisladottir A
publishDate 2000
url http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.537.2488
http://www.matis.is/media/utgafa/Matra2000_science.pdf
long_lat ENVELOPE(-19.699,-19.699,64.145,64.145)
geographic Haf
geographic_facet Haf
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source http://www.matis.is/media/utgafa/Matra2000_science.pdf
op_relation http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.537.2488
http://www.matis.is/media/utgafa/Matra2000_science.pdf
op_rights Metadata may be used without restrictions as long as the oai identifier remains attached to it.
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