Archive Institutionnelle de l’Ifremer

Effect of strong winds on the nutritional condition of anchovy (Engraulis encrasicolus L.) larvae in the Bay of Biscay, Northeast Atlantic, as inferred from an early field application of the DNA/C index

Bibliographic Details
Main Author:	Jean-pierre Bergeron
Other Authors:	The Pennsylvania State University CiteSeerX Archives
Format:	Text
Language:	English
Published:	2000
Subjects:	Bay of Biscay DNA/C European anchovy fish larvae nutritional condition windstress Northeast Atlantic
Online Access:	http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.512.5352 http://archimer.ifremer.fr/doc/2000/publication-449.pdf

Description
Summary:	Effect of strong winds on the nutritional condition of anchovy (Engraulis encrasicolus L.) larvae in the Bay of Biscay, Northeast Atlantic, as inferred from an early field application of the DNA/C index