Developing the Management Competencies for Getting a Competitive Position in the Organic Food Market 1
The importance of organic foods is widely recognized in the food system. Organic agriculture today (ORCA, 2009) can be described in few words: More than 1.2 million farmers around the world currently practice
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Format: | Text |
Language: | English |
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Online Access: | http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.474.6666 http://www.rmci.ase.ro/no12vol5/02.pdf |
Summary: | The importance of organic foods is widely recognized in the food system. Organic agriculture today (ORCA, 2009) can be described in few words: More than 1.2 million farmers around the world currently practice |
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