Salmon Having Various Grades of Watermarking

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Bibliographic Details
Main Authors: Alexandra C. M. Oliveira, Charles A. Crapo, Brian Himelbloom, Carey Vorholt, Jennifer Hoffert
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Subjects:
pink salmon
electronic noses
seafood quality
headspace analysis
Pink salmon
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.460.5713
http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf
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spelling ftciteseerx:oai:CiteSeerX.psu:10.1.1.460.5713 2023-05-15T17:59:33+02:00 Salmon Having Various Grades of Watermarking Alexandra C. M. Oliveira Charles A. Crapo Brian Himelbloom Carey Vorholt Jennifer Hoffert The Pennsylvania State University CiteSeerX Archives application/pdf http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.460.5713 http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf en eng http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.460.5713 http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf Metadata may be used without restrictions as long as the oai identifier remains attached to it. http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf pink salmon electronic noses seafood quality headspace analysis text ftciteseerx 2016-01-08T06:33:26Z y & Text Pink salmon Unknown
institution Open Polar
collection Unknown
op_collection_id ftciteseerx
language English
topic pink salmon
electronic noses
seafood quality
headspace analysis
spellingShingle pink salmon
electronic noses
seafood quality
headspace analysis
Alexandra C. M. Oliveira
Charles A. Crapo
Brian Himelbloom
Carey Vorholt
Jennifer Hoffert
Salmon Having Various Grades of Watermarking
topic_facet pink salmon
electronic noses
seafood quality
headspace analysis
description y &
author2 The Pennsylvania State University CiteSeerX Archives
format Text
author Alexandra C. M. Oliveira
Charles A. Crapo
Brian Himelbloom
Carey Vorholt
Jennifer Hoffert
author_facet Alexandra C. M. Oliveira
Charles A. Crapo
Brian Himelbloom
Carey Vorholt
Jennifer Hoffert
author_sort Alexandra C. M. Oliveira
title Salmon Having Various Grades of Watermarking
title_short Salmon Having Various Grades of Watermarking
title_full Salmon Having Various Grades of Watermarking
title_fullStr Salmon Having Various Grades of Watermarking
title_full_unstemmed Salmon Having Various Grades of Watermarking
title_sort salmon having various grades of watermarking
url http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.460.5713
http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf
genre Pink salmon
genre_facet Pink salmon
op_source http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf
op_relation http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.460.5713
http://lib3.dss.go.th/fulltext/Journal/Journal of food science/2005 v.70/no.7/26422jfsv70n7pS0419-0426ms20050090[1].pdf
op_rights Metadata may be used without restrictions as long as the oai identifier remains attached to it.
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