Allozyme Variation in the Pacific Oyster Crassostrea gigas along the Coast of Taiwan

Allozyme variation in the pacific oyster Crassostrea gigas along the coast of Taiwan. Zoological Studies 34(3): 177-182. Nine populations of the oyster Crassostrea gigas, were assayed for allozyme variation by starch gel electrophoresis. Three of the seven enzyme loci investigated are polymorphic: L...

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Bibliographic Details
Main Authors: Li-Lian L Iu"-", Keryea Soonq', Chang-Po Chen, Li-Lian Liu, Keryea Soong
Other Authors: The Pennsylvania State University CiteSeerX Archives
Format: Text
Language:English
Published: 1995
Subjects:
Online Access:http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.1085.514
http://zoolstud.sinica.edu.tw/Journals/34.3/177.pdf
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Summary:Allozyme variation in the pacific oyster Crassostrea gigas along the coast of Taiwan. Zoological Studies 34(3): 177-182. Nine populations of the oyster Crassostrea gigas, were assayed for allozyme variation by starch gel electrophoresis. Three of the seven enzyme loci investigated are polymorphic: Lap, Mpi, and Pgi. Significant heterozygote deficiency was found in all seven Taiwan populations but not in the two populations of the Penghu Islands. Low levels of genetic variability (p = 0.14-0.42; H = 0.044-0.084) and little genetic differentiation (Nei's D < 0.01) were found among populations. Individuals with Lap heterozygotes were smaller than those with homozygotes in one population (P = 0.03) but this difference was statistically insignificant when adjusted significance level for multiple tests was used. Our results suggest that environmental factors may be important in determining regional differences in oyster size and shape.