Environmental behaviour of short-chain chlorinated paraffins in aquatic and terrestrial ecosystems of Ny-Alesund and London Island, Svalbard, in the Arctic

The environmental behaviour of short-chain chlorinated paraffins (SCCPs) was investigated in both aquatic and terrestrial ecosystems in the Arctic. The mean concentrations of SCCPs in the aquatic and terrestrial samples were 178.9 ng/g dry weight (dw) and 1572 ng/g dw, respectively. Short carbon cha...

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Bibliographic Details
Main Authors: Li, Huijuan, Fu, Jianjie, Pan, Wenxiao, Wang, Pu, Li, Yingming, Zhang, Qinghua, Wang, Yawei, Zhang, Aiqian, Liang, Yong, Jiang, Guibin
Format: Report
Language:unknown
Published: 2017
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Online Access:http://ir.rcees.ac.cn/handle/311016/39307
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Summary:The environmental behaviour of short-chain chlorinated paraffins (SCCPs) was investigated in both aquatic and terrestrial ecosystems in the Arctic. The mean concentrations of SCCPs in the aquatic and terrestrial samples were 178.9 ng/g dry weight (dw) and 1572 ng/g dw, respectively. Short carbon chain (C-10) and less-chlorinated (CI6) congener groups were predominant in the Arctic samples, accounting for 48.6% and 34.8% of the total SCCPs, respectively. The enrichment of lighter SCCP congener groups (i.e., fewer chlorine atoms with shorter carbon chain lengths) indicated that the fractionation process occurred during long-range transport The biomagnification factor (BMF) was 0.46 from gammarid to cod, which indicated that the SCCPs did not biomagnify between these two species. The soil-vegetation bioaccumulation factor (BAF) of SCCPs was 29.9, and C-13 and C-17,(8) congener groups tended to accumulate in the terrestrial vegetation. Regression analysis (BAFs = 10.9 x #C + 5.6 x #CI - 125.2, R = 0.53, P < 0.01) showed that the number of carbon and chlorine atoms influenced the bioaccumulative behaviour of SCCPs and suggested that the number of carbon atoms had a greater influence on the BAFs of SCCPs in the terrestrial ecosystem than did the number of chlorine atoms. (C) 2017 Elsevier B.V. All rights reserved.