KAUSHIK, S., d'hydrobiologie, S., & (INRA), I. N. d. l. R. A. (1998). Whole body amino acid composition of European seabass (Dicentrarchus labrax), gilthead seabream (Sparus aurata) and turbot (Psatta maxima) with an estimation of their IAA requirement profiles (indispensable amino acids). HAL CCSD.
Chicago Style (17th ed.) CitationKAUSHIK, S.J, Station d'hydrobiologie, and Institut National de la Recherche Agronomique (INRA). Whole Body Amino Acid Composition of European Seabass (Dicentrarchus Labrax), Gilthead Seabream (Sparus Aurata) and Turbot (Psatta Maxima) with an Estimation of Their IAA Requirement Profiles (indispensable Amino Acids). HAL CCSD, 1998.
MLA (9th ed.) CitationKAUSHIK, S.J, et al. Whole Body Amino Acid Composition of European Seabass (Dicentrarchus Labrax), Gilthead Seabream (Sparus Aurata) and Turbot (Psatta Maxima) with an Estimation of Their IAA Requirement Profiles (indispensable Amino Acids). HAL CCSD, 1998.