Fatty acids linked to cardiovascular mortality are associated with risk factors
Although saturated fatty acids (FAs) have been linked to cardiovascular mortality, it is not clear whether this outcome is attributable solely to their effects on low-density lipoprotein cholesterol (LDL-C) or whether other risk factors are also associated with FAs. The Western Alaskan Native popula...
Main Authors: | , , , , , , , , , , , , , , , |
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Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2015
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Subjects: | |
Online Access: | https://doi.org/10.17615/1ecq-8565 https://cdr.lib.unc.edu/downloads/wp988s50n?file=thumbnail https://cdr.lib.unc.edu/downloads/wp988s50n |
Summary: | Although saturated fatty acids (FAs) have been linked to cardiovascular mortality, it is not clear whether this outcome is attributable solely to their effects on low-density lipoprotein cholesterol (LDL-C) or whether other risk factors are also associated with FAs. The Western Alaskan Native population, with its rapidly changing lifestyles, shift in diet from unsaturated to saturated fatty acids and dramatic increase in cardiovascular disease (CVD), presents an opportunity to elucidate any associations between specific FAs and known CVD risk factors. |
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