Resource Legacies and Priming Regulate Microbial Communities in Antarctica's Dry Valleys

Multiple mechanisms control bacterial community structure but two in particular, the "legacy" of past environmental conditions, and the "priming" of bacteria to respond to seasonal or reoccurring fluctuations in resources, have the potential to determine both bacterial communitie...

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Bibliographic Details
Main Author: Saurey, Sabrina Deni
Format: Text
Language:unknown
Published: BYU ScholarsArchive 2013
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Online Access:https://scholarsarchive.byu.edu/etd/4051
https://scholarsarchive.byu.edu/context/etd/article/5050/viewcontent/ETD_CISOPTR_4114.pdf
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Summary:Multiple mechanisms control bacterial community structure but two in particular, the "legacy" of past environmental conditions, and the "priming" of bacteria to respond to seasonal or reoccurring fluctuations in resources, have the potential to determine both bacterial communities, as well as, temporal shifts in active bacterial taxa. To begin to evaluate the legacy effects of resources on microbial communities, we added four limiting resources annually (i.e., water only; C-mannitol + water; N-NH4NO3 + water; and C, N + water) and measured shifts in bacterial community composition after seven years in a cold desert ecosystem in the McMurdo Dry Valleys, Antarctica. Further, to investigate the ecological significance of priming, we conducted a series of stable isotope probing experiments (i.e., 18O-DNA SIP with 18O-labeled water, 13C-DNA SIP with 13C-labeled mannitol, 15N-DNA with 15N- NH4NO3, and a combined C and N SIP) and characterized the responding (i.e., isotopically labeled) and seed bank (i.e., unlabeled) bacterial communities. We performed each of the SIPs in soil microcosms corresponding to a single resource manipulation (e.g., 13C-labeled mannitol in C addition soils). We hypothesized that all long-term additions of nutrients and water will lead to a distinct bacterial community—a legacy effect due to the nutrient and water impoverished state of Antarctica soils. We also hypothesized that the stronger the legacy effects demonstrated by a specific community the more adapted or primed bacterial species will be to take advantage of the resource and respond. As hypothesized, resource additions created distinct bacterial legacy but to different degrees among the treatments. The extent of the resource legacy effects was greatest in the CN, intermediate in water and N, and lowest in C communities relative to the control communities, suggesting that C induced changes in communities were intensified by tandem N additions and that water alone created a more distinct legacy than water and C additions combined. ...