Marine fish culture of "new species" farmed in Europe

In Europe, fish aquaculture in a marine environment developed following two successive waves: Atlantic salmon and then sea-bass and sea-bream. Rearing "new marine fish species" is sustained for many complementary reasons. This paper aims at presenting the aquaculture status of these "...

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Bibliographic Details
Published in:Agriculture
Main Authors: Suquet, Marc, Divanach, Pascal, Hussenot, Jerome, Coves, Denis, Fauvel, Christian
Format: Article in Journal/Newspaper
Language:English
Published: John Libbey Eurotext ltd 2009
Subjects:
Online Access:https://archimer.ifremer.fr/doc/2009/publication-6558.pdf
https://doi.org/10.1684/agr.2009.0301
https://archimer.ifremer.fr/doc/00000/6558/
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Summary:In Europe, fish aquaculture in a marine environment developed following two successive waves: Atlantic salmon and then sea-bass and sea-bream. Rearing "new marine fish species" is sustained for many complementary reasons. This paper aims at presenting the aquaculture status of these "new species," research carried out and then problems and perspectives suggested by farming development in these species.