Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon
Infectlous pancreatlc necrosls (IPN) Is a virus dlsease that has been an Increaslng problem for Norweglan salmon farmlng lndustry. A major question is whether there Is a causal link between reduced water quality due to Intensive production and Increased frequency Of IPN-outbreaks. In the present stu...
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Aquaculture Europe 2003 "Beyond monoculture ", August 8-12 2003, Trondheim, Norway
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ftarchimer:oai:archimer.ifremer.fr:36262 2023-05-15T15:29:49+02:00 Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon Toften, Hilde Johansen, L.m. Damsgard, Borge Amesen, A.m. Lemarie, Gilles 2003-08 application/pdf https://archimer.ifremer.fr/doc/00251/36262/34811.pdf https://archimer.ifremer.fr/doc/00251/36262/ eng eng Aquaculture Europe 2003 "Beyond monoculture ", August 8-12 2003, Trondheim, Norway https://archimer.ifremer.fr/doc/00251/36262/34811.pdf https://archimer.ifremer.fr/doc/00251/36262/ 2003 Nofima info:eu-repo/semantics/openAccess restricted use text Poster info:eu-repo/semantics/conferenceObject 2003 ftarchimer 2021-09-23T20:25:49Z Infectlous pancreatlc necrosls (IPN) Is a virus dlsease that has been an Increaslng problem for Norweglan salmon farmlng lndustry. A major question is whether there Is a causal link between reduced water quality due to Intensive production and Increased frequency Of IPN-outbreaks. In the present study, we have examlned the effects of longterm exposure to three dlfferent concentrations of carbon dloxlde (CO2) and low pH on growth and susceptlbllity to IPN virus in Atlantic salmon. Conference Object Atlantic salmon Archimer (Archive Institutionnelle de l'Ifremer - Institut français de recherche pour l'exploitation de la mer) |
institution |
Open Polar |
collection |
Archimer (Archive Institutionnelle de l'Ifremer - Institut français de recherche pour l'exploitation de la mer) |
op_collection_id |
ftarchimer |
language |
English |
description |
Infectlous pancreatlc necrosls (IPN) Is a virus dlsease that has been an Increaslng problem for Norweglan salmon farmlng lndustry. A major question is whether there Is a causal link between reduced water quality due to Intensive production and Increased frequency Of IPN-outbreaks. In the present study, we have examlned the effects of longterm exposure to three dlfferent concentrations of carbon dloxlde (CO2) and low pH on growth and susceptlbllity to IPN virus in Atlantic salmon. |
format |
Conference Object |
author |
Toften, Hilde Johansen, L.m. Damsgard, Borge Amesen, A.m. Lemarie, Gilles |
spellingShingle |
Toften, Hilde Johansen, L.m. Damsgard, Borge Amesen, A.m. Lemarie, Gilles Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
author_facet |
Toften, Hilde Johansen, L.m. Damsgard, Borge Amesen, A.m. Lemarie, Gilles |
author_sort |
Toften, Hilde |
title |
Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
title_short |
Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
title_full |
Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
title_fullStr |
Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
title_full_unstemmed |
Effects of carbon dioxide and pH on growth and risk of IPN in Atlantic salmon |
title_sort |
effects of carbon dioxide and ph on growth and risk of ipn in atlantic salmon |
publisher |
Aquaculture Europe 2003 "Beyond monoculture ", August 8-12 2003, Trondheim, Norway |
publishDate |
2003 |
url |
https://archimer.ifremer.fr/doc/00251/36262/34811.pdf https://archimer.ifremer.fr/doc/00251/36262/ |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_relation |
https://archimer.ifremer.fr/doc/00251/36262/34811.pdf https://archimer.ifremer.fr/doc/00251/36262/ |
op_rights |
2003 Nofima info:eu-repo/semantics/openAccess restricted use |
_version_ |
1766360261284855808 |