Long-term effects of the cryopreservation of turbot (Psetta maxima) spermatozoa

The survival of turbot eggs and the rearing capacities of larvae stemmed from artificial fertilization practices using frozen-thawed spermatozoa were evaluated. Furthermore, the viability of sperm samples stored during a 9 month period in liquid nitrogen was assessed. No significant difference in th...

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Bibliographic Details
Published in:Aquatic Living Resources
Main Authors: Suquet, Marc, Dreanno, Catherine, Petton, Bruno, Normant, Yvon, Omnes, Marie-helene, Billard, Roland
Format: Article in Journal/Newspaper
Language:English
Published: Gauthier-villars/editions Elsevier 1998
Subjects:
Online Access:https://archimer.ifremer.fr/doc/00176/28721/27176.pdf
https://doi.org/10.1016/S0990-7440(99)80030-8
https://archimer.ifremer.fr/doc/00176/28721/
Description
Summary:The survival of turbot eggs and the rearing capacities of larvae stemmed from artificial fertilization practices using frozen-thawed spermatozoa were evaluated. Furthermore, the viability of sperm samples stored during a 9 month period in liquid nitrogen was assessed. No significant difference in the fertilization rate, hatching rate, survival and wet weight of 10-day old larvae were observed using fresh or frozen-thawed spermatozoa. The motility recorded at 10 s and 60 s post-activation and the fertilization capacity of frozen-thawed spermatozoa were not significantly decreased during a 9 month storage period in liquid nitrogen. These results confirm the high quality of the turbot spermatozoa stemmed from the cryopreservation process, allowing their use for routine aquaculture practices.