| Summary: | Progress Code: completed Statement: Data quality is fully described in the paper. Additional information is also provided in the dataset download. Purpose To provide the basic code and initial dataset for coastal exposure length and coastal exposure index. Described fully in (https://doi.org/10.21203/rs.3.rs-636839/v1 holder). Data The main CEL method, and a subsidiary Coastal Exposure Index or CEI (both described below), are based on daily sea-ice concentration products for the period 1979 through 2020. These products are derived from the multi-satellite passive-microwave brightness temperature time series using the NASA Team algorithm, mapped at 25 km x 25 km resolution and obtained from the NASA National Snow and Ice Data Center (NSIDC) Distributed Active Archive Center (DAAC). Both algorithms are designed to be adaptable for different resolution data. Complete coverage of the entire Antarctic coastal and sea-ice zones is obtained on a daily basis, except for 1979-July 1987 (once every two days). Missing single days during this period are interpolated from the adjoining day's sea-ice concentration values. Averages and climatologies are based on the period 1979-2020, unless otherwise stated. The continental land mask used (gsfc_25s.msk) is also obtained from NSIDC, and includes ice shelves (the seaward extremities of which are taken here to be coastline). Coastline grid points are defined from the continental land mask as any ocean grid point that has land/ice sheet adjacent to it. Analysis methods For this study, we developed two new but different algorithms for quantifying and monitoring Antarctic coastal exposure: the Coastal Exposure Index (CEI) and Coastal Exposure Length (CEL) method. The CEI technique is based on the detection of sea ice presence/absence radially out (northwards) from the coastline along each meridian (at one degree longitudinal spacing), following masking of the ice sheet. The CEI is simply defined as the number of longitudes with no sea ice (threshold set to less than 15% ...
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