The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics
Published in: | Journal of Food Processing and Preservation |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Wiley
2016
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Online Access: | http://dx.doi.org/10.1111/jfpp.12850 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjfpp.12850 http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12850/fullpdf |
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crwiley:10.1111/jfpp.12850 2023-05-15T15:30:03+02:00 The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics Nonwoven Fabrics for Packaging of Fish Kilinç, Berna Altaş, Sevda Sürengіl, Göknur Özdіl, Nіlgün 2016 http://dx.doi.org/10.1111/jfpp.12850 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjfpp.12850 http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12850/fullpdf en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1 http://onlinelibrary.wiley.com/termsAndConditions Journal of Food Processing and Preservation volume 41, issue 2, page e12850 ISSN 0145-8892 General Chemical Engineering General Chemistry Food Science journal-article 2016 crwiley https://doi.org/10.1111/jfpp.12850 2022-09-05T01:50:19Z Article in Journal/Newspaper Atlantic salmon Salmo salar Wiley Online Library (via Crossref) Journal of Food Processing and Preservation 41 2 e12850 |
institution |
Open Polar |
collection |
Wiley Online Library (via Crossref) |
op_collection_id |
crwiley |
language |
English |
topic |
General Chemical Engineering General Chemistry Food Science |
spellingShingle |
General Chemical Engineering General Chemistry Food Science Kilinç, Berna Altaş, Sevda Sürengіl, Göknur Özdіl, Nіlgün The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
topic_facet |
General Chemical Engineering General Chemistry Food Science |
format |
Article in Journal/Newspaper |
author |
Kilinç, Berna Altaş, Sevda Sürengіl, Göknur Özdіl, Nіlgün |
author_facet |
Kilinç, Berna Altaş, Sevda Sürengіl, Göknur Özdіl, Nіlgün |
author_sort |
Kilinç, Berna |
title |
The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
title_short |
The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
title_full |
The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
title_fullStr |
The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
title_full_unstemmed |
The Development of New and Alternative Type of Packaging for Atlantic Salmon ( Salmo salar ) Fillets by Producing Nonwoven Fabrics |
title_sort |
development of new and alternative type of packaging for atlantic salmon ( salmo salar ) fillets by producing nonwoven fabrics |
publisher |
Wiley |
publishDate |
2016 |
url |
http://dx.doi.org/10.1111/jfpp.12850 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjfpp.12850 http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpp.12850/fullpdf |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Journal of Food Processing and Preservation volume 41, issue 2, page e12850 ISSN 0145-8892 |
op_rights |
http://doi.wiley.com/10.1002/tdm_license_1 http://onlinelibrary.wiley.com/termsAndConditions |
op_doi |
https://doi.org/10.1111/jfpp.12850 |
container_title |
Journal of Food Processing and Preservation |
container_volume |
41 |
container_issue |
2 |
container_start_page |
e12850 |
_version_ |
1766360506089603072 |