Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model
Published in: | Journal of Food Biochemistry |
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Language: | English |
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Wiley
2022
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Online Access: | http://dx.doi.org/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jfbc.14122 |
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crwiley:10.1111/jfbc.14122 2023-05-15T18:09:42+02:00 Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model Liu, Hui Li, Bo 2022 http://dx.doi.org/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jfbc.14122 en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor http://doi.wiley.com/10.1002/tdm_license_1.1 Journal of Food Biochemistry volume 46, issue 7 ISSN 0145-8884 1745-4514 Cell Biology Pharmacology Food Science Biophysics journal-article 2022 crwiley https://doi.org/10.1111/jfbc.14122 2022-09-05T05:29:25Z Article in Journal/Newspaper Salmo salar Wiley Online Library (via Crossref) Journal of Food Biochemistry 46 7 |
institution |
Open Polar |
collection |
Wiley Online Library (via Crossref) |
op_collection_id |
crwiley |
language |
English |
topic |
Cell Biology Pharmacology Food Science Biophysics |
spellingShingle |
Cell Biology Pharmacology Food Science Biophysics Liu, Hui Li, Bo Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
topic_facet |
Cell Biology Pharmacology Food Science Biophysics |
format |
Article in Journal/Newspaper |
author |
Liu, Hui Li, Bo |
author_facet |
Liu, Hui Li, Bo |
author_sort |
Liu, Hui |
title |
Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
title_short |
Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
title_full |
Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
title_fullStr |
Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
title_full_unstemmed |
Separation and identification of collagen peptides derived from enzymatic hydrolysate of Salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>LPS</scp> )‐induced <scp>RAW264</scp> .7 inflammatory model |
title_sort |
separation and identification of collagen peptides derived from enzymatic hydrolysate of salmo salar skin and their anti‐inflammatory activity in lipopolysaccharide ( <scp>lps</scp> )‐induced <scp>raw264</scp> .7 inflammatory model |
publisher |
Wiley |
publishDate |
2022 |
url |
http://dx.doi.org/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14122 https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jfbc.14122 |
genre |
Salmo salar |
genre_facet |
Salmo salar |
op_source |
Journal of Food Biochemistry volume 46, issue 7 ISSN 0145-8884 1745-4514 |
op_rights |
http://onlinelibrary.wiley.com/termsAndConditions#vor http://doi.wiley.com/10.1002/tdm_license_1.1 |
op_doi |
https://doi.org/10.1111/jfbc.14122 |
container_title |
Journal of Food Biochemistry |
container_volume |
46 |
container_issue |
7 |
_version_ |
1766182342511034368 |