The diet of black guillemots Cepphus grylle in Shetland

The diet of black guillemots Cepphus grylle (L.) was studied in Shetland between 1982 and 1985, both during and outside the breeding season. Full‐grown birds consumed a wide variety of fish and invertebrate species in summer, broadly reflecting the diversity of the inshore benthic fauna. In winter a...

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Bibliographic Details
Published in:Ecography
Main Author: Ewins, P. J.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1990
Subjects:
Online Access:http://dx.doi.org/10.1111/j.1600-0587.1990.tb00593.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1600-0587.1990.tb00593.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1600-0587.1990.tb00593.x
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Summary:The diet of black guillemots Cepphus grylle (L.) was studied in Shetland between 1982 and 1985, both during and outside the breeding season. Full‐grown birds consumed a wide variety of fish and invertebrate species in summer, broadly reflecting the diversity of the inshore benthic fauna. In winter a greater diversity of invertebrates was taken, which assumed increased importance in the diet as the availability of benthic fish probably declined. Chicks were fed a diet of fish, with 70–80% being sandeels Ammodytes marinus and butterfish Pholis gunnellus on the island of Mousa. Sandeels were delivered more frequently in the early morning, coincident with a peak in their feeding activity. Older chicks were fed significantly longer fish. The composition of chick diet varied significantly with date, not chick age. A seasonal decline in the proportion of sandeels in the chick diet may have reflected changes in Zooplankton abundance, but the possibility that intensive industrial fishing of sandeels had adversely affected local stocks can not be ruled out.