Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach
Published in: | Journal of Applied Ichthyology |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Wiley
2009
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Online Access: | http://dx.doi.org/10.1111/j.1439-0426.2009.01169.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1439-0426.2009.01169.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0426.2009.01169.x/fullpdf |
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crwiley:10.1111/j.1439-0426.2009.01169.x 2023-05-15T15:29:43+02:00 Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach Schlechtriem, C. Bron, J. E. Tocher, D. R. 2009 http://dx.doi.org/10.1111/j.1439-0426.2009.01169.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1439-0426.2009.01169.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0426.2009.01169.x/fullpdf en eng Wiley http://doi.wiley.com/10.1002/tdm_license_1.1 Journal of Applied Ichthyology volume 25, issue 1, page 120-123 ISSN 0175-8659 1439-0426 Aquatic Science journal-article 2009 crwiley https://doi.org/10.1111/j.1439-0426.2009.01169.x 2022-04-24T07:44:18Z Article in Journal/Newspaper Atlantic salmon Wiley Online Library (via Crossref) Journal of Applied Ichthyology 25 1 120 123 |
institution |
Open Polar |
collection |
Wiley Online Library (via Crossref) |
op_collection_id |
crwiley |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Schlechtriem, C. Bron, J. E. Tocher, D. R. Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
topic_facet |
Aquatic Science |
format |
Article in Journal/Newspaper |
author |
Schlechtriem, C. Bron, J. E. Tocher, D. R. |
author_facet |
Schlechtriem, C. Bron, J. E. Tocher, D. R. |
author_sort |
Schlechtriem, C. |
title |
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
title_short |
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
title_full |
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
title_fullStr |
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
title_full_unstemmed |
Determination of n-3 HUFA content in Atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: A modeling approach |
title_sort |
determination of n-3 hufa content in atlantic salmon flesh based on the lipid content, morphometric measurements and blood fatty acid composition: a modeling approach |
publisher |
Wiley |
publishDate |
2009 |
url |
http://dx.doi.org/10.1111/j.1439-0426.2009.01169.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1439-0426.2009.01169.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1439-0426.2009.01169.x/fullpdf |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_source |
Journal of Applied Ichthyology volume 25, issue 1, page 120-123 ISSN 0175-8659 1439-0426 |
op_rights |
http://doi.wiley.com/10.1002/tdm_license_1.1 |
op_doi |
https://doi.org/10.1111/j.1439-0426.2009.01169.x |
container_title |
Journal of Applied Ichthyology |
container_volume |
25 |
container_issue |
1 |
container_start_page |
120 |
op_container_end_page |
123 |
_version_ |
1766360160821837824 |