Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua)
| Published in: | International Journal of Food Science & Technology |
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| Main Authors: | , |
| Format: | Article in Journal/Newspaper |
| Language: | English |
| Published: |
Wiley
1982
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| Subjects: | |
| Online Access: | http://dx.doi.org/10.1111/j.1365-2621.1982.tb00236.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2621.1982.tb00236.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1982.tb00236.x/fullpdf |
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crwiley:10.1111/j.1365-2621.1982.tb00236.x |
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| record_format |
openpolar |
| spelling |
crwiley:10.1111/j.1365-2621.1982.tb00236.x 2024-06-02T08:06:53+00:00 Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) THOMSON, B. W. MACKIE, I. M. 1982 http://dx.doi.org/10.1111/j.1365-2621.1982.tb00236.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2621.1982.tb00236.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1982.tb00236.x/fullpdf en eng Wiley http://onlinelibrary.wiley.com/termsAndConditions#vor International Journal of Food Science & Technology volume 17, issue 6, page 767-770 ISSN 0950-5423 1365-2621 journal-article 1982 crwiley https://doi.org/10.1111/j.1365-2621.1982.tb00236.x 2024-05-03T11:27:29Z Article in Journal/Newspaper Gadus morhua Wiley Online Library International Journal of Food Science & Technology 17 6 767 770 |
| institution |
Open Polar |
| collection |
Wiley Online Library |
| op_collection_id |
crwiley |
| language |
English |
| format |
Article in Journal/Newspaper |
| author |
THOMSON, B. W. MACKIE, I. M. |
| spellingShingle |
THOMSON, B. W. MACKIE, I. M. Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| author_facet |
THOMSON, B. W. MACKIE, I. M. |
| author_sort |
THOMSON, B. W. |
| title |
Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| title_short |
Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| title_full |
Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| title_fullStr |
Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| title_full_unstemmed |
Technical note: The content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( Gadus morhua) |
| title_sort |
technical note: the content of sarcoplasmic, myofibrillar and connective tissue proteins in mechanically separated tissue from filleting offal of cod ( gadus morhua) |
| publisher |
Wiley |
| publishDate |
1982 |
| url |
http://dx.doi.org/10.1111/j.1365-2621.1982.tb00236.x https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2621.1982.tb00236.x http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1982.tb00236.x/fullpdf |
| genre |
Gadus morhua |
| genre_facet |
Gadus morhua |
| op_source |
International Journal of Food Science & Technology volume 17, issue 6, page 767-770 ISSN 0950-5423 1365-2621 |
| op_rights |
http://onlinelibrary.wiley.com/termsAndConditions#vor |
| op_doi |
https://doi.org/10.1111/j.1365-2621.1982.tb00236.x |
| container_title |
International Journal of Food Science & Technology |
| container_volume |
17 |
| container_issue |
6 |
| container_start_page |
767 |
| op_container_end_page |
770 |
| _version_ |
1800751865509445632 |