The Release of Reared Salmon Smolts (Salmo salar) into the Burrishoole River System (Western Ireland) and their Contribution to the Rod and Line Fishery

• Published in: Aquaculture Research
• Main Authors: Mills, C. P. R., Piggins, D. J.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 1983
• Subjects: Aquatic Science; Salmo salar
• Online Access: http://dx.doi.org/10.1111/j.1365-2109.1983.tb00068.x; https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1365-2109.1983.tb00068.x; http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2109.1983.tb00068.x/fullpdf