Variations in feed intake and growth of Baltic salmon and brown trout exposed to continuous light at constant low temperatures

• Published in: Journal of Fish Biology
• Main Authors: Koskela, J., Pirhonen, J., Jobling, M.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Wiley 1997
• Subjects: Aquatic Science; Ecology, Evolution, Behavior and Systematics; Salmo salar
• Online Access: http://dx.doi.org/10.1111/j.1095-8649.1997.tb01976.x; https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1997.tb01976.x; https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1997.tb01976.x

Interindividual variations in feed intake and growth were studied in Baltic salmon Salmo salar and brown trout S. trutta , held under constant low temperatures of 2, 4 or 6° C and continuous light for 2 months. Rates of feed intake and growth were dependent upon rearing temperature, being lowest at 2° C and highest at 6° C. Further, feed intake and growth were initially low, but increased during the course of the experiment in both species and at all temperatures. These results suggest that acclimatization to the rearing conditions may have required several weeks. The increase in group mean feed intake with time was the result of both an increase in the proportions of fish that fed and an increase in feed intake amongst feeding fish. At the same time as feeding and growth rates increased, interindividual variations in feed intake and growth tended to decrease, suggesting that individual fish were acclimatizing to the new rearing conditions at different rates. Thus, the differences in group mean feed intake and growth rates observed at a given temperature reflected interindividual variations among fish making up the groups. This suggests that group rates of feed intake and growth are not only temperature‐ dependent, but that they are also highly influenced by variability among fish making up the group.