Seasonal variation in blood components of reared Baltic salmon, Salmo salar L.

Ranges in the means of blood measurements from 121 Baltic salmon taken on nine occasions spread over an annual cycle were: packed cell volume or haematocrit; blood haemoglobin; red blood cell counts including immature erythrocytes; mean corpuscular haemoglobin concentration; mean cellular haemoglobi...

Full description

Bibliographic Details
Published in:Journal of Fish Biology
Main Authors: Härdig, J., Höglund, L. B.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1984
Subjects:
Online Access:http://dx.doi.org/10.1111/j.1095-8649.1984.tb04827.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fj.1095-8649.1984.tb04827.x
https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1095-8649.1984.tb04827.x
Description
Summary:Ranges in the means of blood measurements from 121 Baltic salmon taken on nine occasions spread over an annual cycle were: packed cell volume or haematocrit; blood haemoglobin; red blood cell counts including immature erythrocytes; mean corpuscular haemoglobin concentration; mean cellular haemoglobin content and mean cellular volume. Seasonal changes appeared in all blood variables. Ontogenetic differences occurred in RBC and mean cellular volume when comparing 1 + parr with 2 + smolts in August one year apart, and in haemoglobin, RBC and immature RBC when comparing 1 + parr with adults once in November 1976. This points to greater influence upon haematological variation by season than by age. Significant regressions found within age groups, between pairs of mutually independent blood variables, are presented.