CARBONIC ACID CONTENT OF BEER.

Bibliographic Details
Published in:Journal of the Institute of Brewing
Main Authors: Baker, Julian L., Hulton, Henry F. E.
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1923
Subjects:
Food Science
Carbonic acid
Online Access:http://dx.doi.org/10.1002/j.2050-0416.1923.tb06766.x
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fj.2050-0416.1923.tb06766.x
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