Acute toxicity and toxicokinetics of 4‐heptylphenol in juvenile atlantic cod ( Gadus morhua L.)

Abstract Heptylphenol has been detected in produced water from various oil production platforms in the Norwegian sector of the North Sea and may be of environmental concern due to hydrophobic properties and slow biodegradation in the marine environment. The n ‐octanol/water partition coefficient of...

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Bibliographic Details
Published in:Environmental Toxicology and Chemistry
Main Authors: Tollefsen, Knut‐Erik, Ingebrigtsen, Kristian, Olsen, Anders Johny, Zachariassen, Karl Erik, Johnsen, Ståle
Format: Article in Journal/Newspaper
Language:English
Published: Wiley 1998
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Online Access:http://dx.doi.org/10.1002/etc.5620170431
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fetc.5620170431
https://setac.onlinelibrary.wiley.com/doi/pdf/10.1002/etc.5620170431
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Summary:Abstract Heptylphenol has been detected in produced water from various oil production platforms in the Norwegian sector of the North Sea and may be of environmental concern due to hydrophobic properties and slow biodegradation in the marine environment. The n ‐octanol/water partition coefficient of 4‐heptylphenol (4‐HP) was estimated by a high‐performance liquid chromatographic correlation analysis. Acute toxicity and toxicokinetics of 4‐HP in juvenile Atlantic cod ( Gadus morhua L.) were investigated in flow‐through exposure systems using unlabeled and 14 C‐labeled 4‐HP, respectively. The results show that 4‐HP was moderately hydrophobic (log K ow = 4.5) and toxic to juvenile cod (96 h LC50 = 2.9 μmol/L). The toxicokinetics of 4‐HP was calculated using a one‐compartment first‐order kinetic (1CFOK) model ( k 1 = 29.94 ± 1.83, k 2 = 0.052 ± 0.011/h, t 95 ≈ 58 h and t 1/2 ≈ 13 h). The values obtained corresponded to a steady‐state and kinetic bioconcentration factor (BCF) of 555 and 578, respectively. The distribution pattern of 4‐HP (and/or metabolites) at steady state and after 96 h of recovery in uncontaminated seawater was dominated by the gastrointestinal system possibly owing to biotransformation and elimination through these organs. The results also revealed that neither 4‐HP nor possible metabolites bind to macromolecules or tissue structures in the fish.