Iceland

• Published in: Gastronomica
• Main Author: Sigurgeirsson, Steingríímur
• Format: Article in Journal/Newspaper
• Language: English
• Published: University of California Press 2001
• Subjects: Iceland
• Online Access: http://dx.doi.org/10.1525/gfc.2001.1.2.86; http://online.ucpress.edu/gastronomica/article-pdf/1/2/86/138267/gfc_2001_1_2_86.pdf