A qualitative study exploring factors associated with mothers’ decisions to formula-feed their infants in Newfoundland and Labrador, Canada

Abstract Background Breastfeeding has numerous health benefits. In 2010, the province of Newfoundland and Labrador had the lowest breastfeeding initiation rate (64.0%) in Canada. Formula feeding is associated with well-known health risks. Exclusive formula feeding is the “cultural norm” in some regi...

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Bibliographic Details
Published in:BMC Public Health
Main Authors: Bonia, Kimberly, Twells, Laurie, Halfyard, Beth, Ludlow, Valerie, Newhook, Leigh Anne, Murphy-Goodridge, Janet
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 2013
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Online Access:http://dx.doi.org/10.1186/1471-2458-13-645
http://link.springer.com/content/pdf/10.1186/1471-2458-13-645.pdf
http://link.springer.com/article/10.1186/1471-2458-13-645/fulltext.html
http://link.springer.com/content/pdf/10.1186/1471-2458-13-645
https://link.springer.com/content/pdf/10.1186/1471-2458-13-645.pdf
Description
Summary:Abstract Background Breastfeeding has numerous health benefits. In 2010, the province of Newfoundland and Labrador had the lowest breastfeeding initiation rate (64.0%) in Canada. Formula feeding is associated with well-known health risks. Exclusive formula feeding is the “cultural norm” in some regions of the province. Women appear resistant to changing their infant feeding behaviors and remain committed to their decision to formula-feed. The primary aim of this qualitative study was to examine individual factors that shaped mothers’ decisions to formula-feed their infants. Nineteen mothers who were currently formula feeding their children participated in the study. Methods Qualitative research in the form of focus groups was conducted in three communities in the province in 2010. A thematic content analysis identified the main themes that influenced mothers’ decisions to formula-feed their infants. Results The main themes included issues concerning the support needed to breastfeed, the convenience associated with formula feeding, and the embarrassment surrounding breastfeeding in public. Conclusions These findings help to better understand why mothers choose formula feeding over breastfeeding and may help to inform the development of public health interventions targeted at this population of mothers.