CRISPR/Cas9-mediated ablation of elovl2 in Atlantic salmon (Salmo salar L.) inhibits elongation of polyunsaturated fatty acids and induces Srebp-1 and target genes

• Published in: Scientific Reports
• Main Authors: Datsomor, Alex K., Zic, Nikola, Li, Keshuai, Olsen, Rolf E., Jin, Yang, Vik, Jon Olav, Edvardsen, Rolf B., Grammes, Fabian, Wargelius, Anna, Winge, Per
• Other Authors: Norges Forskningsråd, Norges Teknisk-Naturvitenskapelige Universitet
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 2019
• Subjects: Multidisciplinary; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1038/s41598-019-43862-8; http://www.nature.com/articles/s41598-019-43862-8.pdf; http://www.nature.com/articles/s41598-019-43862-8