Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage

Bibliographic Details
Published in:Fish Physiology and Biochemistry
Main Authors: Kristensen, T., Haugen, T. O., Rosten, T., Fjellheim, A., Åtland, Å., Rosseland, B. O.
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 2011
Subjects:
Aquatic Science
General Medicine
Physiology
Biochemistry
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1007/s10695-011-9566-0
http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0.pdf
http://link.springer.com/article/10.1007/s10695-011-9566-0/fulltext.html
http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0
id crspringernat:10.1007/s10695-011-9566-0
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spelling crspringernat:10.1007/s10695-011-9566-0 2023-05-15T15:29:55+02:00 Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage Kristensen, T. Haugen, T. O. Rosten, T. Fjellheim, A. Åtland, Å. Rosseland, B. O. 2011 http://dx.doi.org/10.1007/s10695-011-9566-0 http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0.pdf http://link.springer.com/article/10.1007/s10695-011-9566-0/fulltext.html http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0 en eng Springer Science and Business Media LLC http://www.springer.com/tdm Fish Physiology and Biochemistry volume 38, issue 1, page 273-282 ISSN 0920-1742 1573-5168 Aquatic Science General Medicine Physiology Biochemistry journal-article 2011 crspringernat https://doi.org/10.1007/s10695-011-9566-0 2022-01-04T12:34:36Z Article in Journal/Newspaper Atlantic salmon Salmo salar Springer Nature (via Crossref) Fish Physiology and Biochemistry 38 1 273 282
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language English
topic Aquatic Science
General Medicine
Physiology
Biochemistry
spellingShingle Aquatic Science
General Medicine
Physiology
Biochemistry
Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
topic_facet Aquatic Science
General Medicine
Physiology
Biochemistry
format Article in Journal/Newspaper
author Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
author_facet Kristensen, T.
Haugen, T. O.
Rosten, T.
Fjellheim, A.
Åtland, Å.
Rosseland, B. O.
author_sort Kristensen, T.
title Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_short Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_full Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_fullStr Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_full_unstemmed Effects of production intensity and production strategies in commercial Atlantic salmon smolt (Salmo salar L.) production on subsequent performance in the early sea stage
title_sort effects of production intensity and production strategies in commercial atlantic salmon smolt (salmo salar l.) production on subsequent performance in the early sea stage
publisher Springer Science and Business Media LLC
publishDate 2011
url http://dx.doi.org/10.1007/s10695-011-9566-0
http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0.pdf
http://link.springer.com/article/10.1007/s10695-011-9566-0/fulltext.html
http://link.springer.com/content/pdf/10.1007/s10695-011-9566-0
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Fish Physiology and Biochemistry
volume 38, issue 1, page 273-282
ISSN 0920-1742 1573-5168
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/s10695-011-9566-0
container_title Fish Physiology and Biochemistry
container_volume 38
container_issue 1
container_start_page 273
op_container_end_page 282
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