Kubiriza, G. K., Árnarson, J., Sigurgeirsson, Ó., Hamaguchi, P., Snorrason, S., Tómasson, T., . . . Innovation, N. (2018). Growth and hepatic antioxidant enzyme activity of juvenile Arctic charr (Salvelinus alpinus) fed on diets supplemented with ethoxyquin, rosemary (Rosmarinus officinalis), or bladder wrack (Fucus vesiculosus). Aquaculture International, 27(1), 287.
Chicago Style (17th ed.) CitationKubiriza, Godfrey Kawooya, Jón Árnarson, Ólafur Sigurgeirsson, Patricia Hamaguchi, Sigurdur Snorrason, Tumi Tómasson, Helgi Thorarensen, Icelandic Technology Development Fund, and Nordic Innovation. "Growth and Hepatic Antioxidant Enzyme Activity of Juvenile Arctic Charr (Salvelinus Alpinus) Fed on Diets Supplemented with Ethoxyquin, Rosemary (Rosmarinus Officinalis), or Bladder Wrack (Fucus Vesiculosus)." Aquaculture International 27, no. 1 (2018): 287.
MLA (9th ed.) CitationKubiriza, Godfrey Kawooya, et al. "Growth and Hepatic Antioxidant Enzyme Activity of Juvenile Arctic Charr (Salvelinus Alpinus) Fed on Diets Supplemented with Ethoxyquin, Rosemary (Rosmarinus Officinalis), or Bladder Wrack (Fucus Vesiculosus)." Aquaculture International, vol. 27, no. 1, 2018, p. 287.