Molecular Mechanism Involved in Carotenoid Metabolism in Post-Smolt Atlantic Salmon: Astaxanthin Metabolism During Flesh Pigmentation and Its Antioxidant Properties

• Published in: Marine Biotechnology
• Main Authors: Schmeisser, Jerome, Verlhac-Trichet, Viviane, Madaro, Angelico, Lall, Santosh P., Torrissen, Ole, Olsen, Rolf Erik
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 2021
• Subjects: Applied Microbiology and Biotechnology; Atlantic salmon
• Online Access: http://dx.doi.org/10.1007/s10126-021-10055-2; https://link.springer.com/content/pdf/10.1007/s10126-021-10055-2.pdf; https://link.springer.com/article/10.1007/s10126-021-10055-2/fulltext.html