Nielsen, C. R., Holst-Jensen, A., Løvseth, A., & Berdal, K. G. (2005). Persistence and distribution of intravenously injected DNA in blood and organs of Atlantic salmon (Salmo salar L.). European Food Research and Technology, 222(3-4), 258.
Chicago Style (17th ed.) CitationNielsen, Christer Røss, Arne Holst-Jensen, Astrid Løvseth, and Knut G. Berdal. "Persistence and Distribution of Intravenously Injected DNA in Blood and Organs of Atlantic Salmon (Salmo Salar L.)." European Food Research and Technology 222, no. 3-4 (2005): 258.
MLA (9th ed.) CitationNielsen, Christer Røss, et al. "Persistence and Distribution of Intravenously Injected DNA in Blood and Organs of Atlantic Salmon (Salmo Salar L.)." European Food Research and Technology, vol. 222, no. 3-4, 2005, p. 258.