Identification of volatile compounds in hybrids between raspberry (Rubus Idaeus, L.) and Arctic Bramble (Rubus Arcticus, L.)

• Published in: Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
• Main Author: Pyysalo, Tapani
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 1976
• Subjects: Industrial and Manufacturing Engineering; Biochemistry; General Chemistry; Food Science; Biotechnology; Arctic
• Online Access: http://dx.doi.org/10.1007/bf01113308; http://link.springer.com/content/pdf/10.1007/BF01113308.pdf; http://link.springer.com/article/10.1007/BF01113308/fulltext.html; http://link.springer.com/content/pdf/10.1007/BF01113308