Effect of sorbic acid and potassium sorbate on growth ofBacillus cereus andBacillus subtilis in rice filling of Karelian pasty

• Published in: European Journal Of Applied Microbiology
• Main Author: Raevuori, M.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 1976
• Subjects: Applied Microbiology and Biotechnology; General Medicine; Biotechnology; karelian
• Online Access: http://dx.doi.org/10.1007/bf00930881; http://link.springer.com/content/pdf/10.1007/BF00930881.pdf; http://link.springer.com/article/10.1007/BF00930881/fulltext.html; http://link.springer.com/content/pdf/10.1007/BF00930881