Fatty-acid composition of ovulated eggs from wild and cultured turbot (Scophthalmus maximus) in relation to yolk and oil globule lipids

Bibliographic Details
Published in:Marine Biology
Main Authors: Silversand, C., Norberg, B., Haux, C.
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 1996
Subjects:
Online Access:http://dx.doi.org/10.1007/bf00346307
http://link.springer.com/content/pdf/10.1007/BF00346307.pdf
http://link.springer.com/article/10.1007/BF00346307/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF00346307
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