Effects of diets rich in linoleic (18:2n - 6) and α-linolenic (18:3n - 3) acids on the growth, lipid class and fatty acid compositions and eicosanoid production in juvenile turbot (Scophthalmus maximus L.)

• Published in: Fish Physiology and Biochemistry
• Main Authors: Gordon Bell, J., Tocher, Douglas R., MacDonald, Fiona M., Sargent, John R.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 1994
• Subjects: Aquatic Science; General Medicine; Physiology; Biochemistry; Scophthalmus maximus; Turbot
• Online Access: http://dx.doi.org/10.1007/bf00004336; http://link.springer.com/content/pdf/10.1007/BF00004336.pdf; http://link.springer.com/article/10.1007/BF00004336/fulltext.html; http://link.springer.com/content/pdf/10.1007/BF00004336