Effects of dietary borage oil [enriched in ?-linolenic acid,18:3(n-6)] or marine fish oil [enriched in eicosapentaenoic acid,20:5(n-3)] on growth, mortalities, liver histopathology and lipid composition of juvenile turbot (Scophthalmus maximus)

• Published in: Fish Physiology and Biochemistry
• Main Authors: Bell, J. Gordon, Tocher, Douglas R., MacDonald, Fiona M., Sargent, John R.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Springer Science and Business Media LLC 1995
• Subjects: Aquatic Science; General Medicine; Physiology; Biochemistry; Scophthalmus maximus; Turbot
• Online Access: http://dx.doi.org/10.1007/bf00003375; http://link.springer.com/content/pdf/10.1007/BF00003375.pdf; http://link.springer.com/article/10.1007/BF00003375/fulltext.html; http://link.springer.com/content/pdf/10.1007/BF00003375