Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture

Bibliographic Details
Published in:Fish Physiology and Biochemistry
Main Authors: Tocher, Douglas R., Castell, John D., Dick, James R., Sargent, John R.
Format: Article in Journal/Newspaper
Language:English
Published: Springer Science and Business Media LLC 1995
Subjects:
Aquatic Science
General Medicine
Physiology
Biochemistry
Atlantic salmon
Salmo salar
Scophthalmus maximus
Turbot
Online Access:http://dx.doi.org/10.1007/bf00002456
http://link.springer.com/content/pdf/10.1007/BF00002456.pdf
http://link.springer.com/article/10.1007/BF00002456/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF00002456
id crspringernat:10.1007/bf00002456
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spelling crspringernat:10.1007/bf00002456 2023-05-15T15:30:05+02:00 Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture Tocher, Douglas R. Castell, John D. Dick, James R. Sargent, John R. 1995 http://dx.doi.org/10.1007/bf00002456 http://link.springer.com/content/pdf/10.1007/BF00002456.pdf http://link.springer.com/article/10.1007/BF00002456/fulltext.html http://link.springer.com/content/pdf/10.1007/BF00002456 en eng Springer Science and Business Media LLC http://www.springer.com/tdm Fish Physiology and Biochemistry volume 14, issue 2, page 125-137 ISSN 0920-1742 1573-5168 Aquatic Science General Medicine Physiology Biochemistry journal-article 1995 crspringernat https://doi.org/10.1007/bf00002456 2022-01-04T15:15:21Z Article in Journal/Newspaper Atlantic salmon Salmo salar Scophthalmus maximus Turbot Springer Nature (via Crossref) Fish Physiology and Biochemistry 14 2 125 137
institution Open Polar
collection Springer Nature (via Crossref)
op_collection_id crspringernat
language English
topic Aquatic Science
General Medicine
Physiology
Biochemistry
spellingShingle Aquatic Science
General Medicine
Physiology
Biochemistry
Tocher, Douglas R.
Castell, John D.
Dick, James R.
Sargent, John R.
Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
topic_facet Aquatic Science
General Medicine
Physiology
Biochemistry
format Article in Journal/Newspaper
author Tocher, Douglas R.
Castell, John D.
Dick, James R.
Sargent, John R.
author_facet Tocher, Douglas R.
Castell, John D.
Dick, James R.
Sargent, John R.
author_sort Tocher, Douglas R.
title Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
title_short Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
title_full Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
title_fullStr Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
title_full_unstemmed Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture
title_sort effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of atlantic salmon (salmo salar) and turbot (scophthalmus maximus) cells in culture
publisher Springer Science and Business Media LLC
publishDate 1995
url http://dx.doi.org/10.1007/bf00002456
http://link.springer.com/content/pdf/10.1007/BF00002456.pdf
http://link.springer.com/article/10.1007/BF00002456/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF00002456
genre Atlantic salmon
Salmo salar
Scophthalmus maximus
Turbot
genre_facet Atlantic salmon
Salmo salar
Scophthalmus maximus
Turbot
op_source Fish Physiology and Biochemistry
volume 14, issue 2, page 125-137
ISSN 0920-1742 1573-5168
op_rights http://www.springer.com/tdm
op_doi https://doi.org/10.1007/bf00002456
container_title Fish Physiology and Biochemistry
container_volume 14
container_issue 2
container_start_page 125
op_container_end_page 137
_version_ 1766360530299125760

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