Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications
| Main Authors: | , , , |
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| Format: | Book Part |
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Springer International Publishing
2019
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| Online Access: | http://dx.doi.org/10.1007/978-3-030-18367-7_13 http://link.springer.com/content/pdf/10.1007/978-3-030-18367-7_13 |
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openpolar |
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crspringernat:10.1007/978-3-030-18367-7_13 2024-03-10T08:30:25+00:00 Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications Martorell, Maria Martha Ruberto, Lucas Adolfo Mauro de Figueroa, Lucía Inés Castellanos Mac Cormack, Walter Patricio 2019 http://dx.doi.org/10.1007/978-3-030-18367-7_13 http://link.springer.com/content/pdf/10.1007/978-3-030-18367-7_13 unknown Springer International Publishing http://www.springer.com/tdm Fungi of Antarctica page 285-304 ISBN 9783030183660 9783030183677 book-chapter 2019 crspringernat https://doi.org/10.1007/978-3-030-18367-7_13 2024-02-13T22:12:33Z Book Part Antarc* Antarctic Springer Nature Antarctic 285 304 Cham |
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Open Polar |
| collection |
Springer Nature |
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crspringernat |
| language |
unknown |
| format |
Book Part |
| author |
Martorell, Maria Martha Ruberto, Lucas Adolfo Mauro de Figueroa, Lucía Inés Castellanos Mac Cormack, Walter Patricio |
| spellingShingle |
Martorell, Maria Martha Ruberto, Lucas Adolfo Mauro de Figueroa, Lucía Inés Castellanos Mac Cormack, Walter Patricio Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| author_facet |
Martorell, Maria Martha Ruberto, Lucas Adolfo Mauro de Figueroa, Lucía Inés Castellanos Mac Cormack, Walter Patricio |
| author_sort |
Martorell, Maria Martha |
| title |
Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| title_short |
Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| title_full |
Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| title_fullStr |
Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| title_full_unstemmed |
Antarctic Yeasts as a Source of Enzymes for Biotechnological Applications |
| title_sort |
antarctic yeasts as a source of enzymes for biotechnological applications |
| publisher |
Springer International Publishing |
| publishDate |
2019 |
| url |
http://dx.doi.org/10.1007/978-3-030-18367-7_13 http://link.springer.com/content/pdf/10.1007/978-3-030-18367-7_13 |
| geographic |
Antarctic |
| geographic_facet |
Antarctic |
| genre |
Antarc* Antarctic |
| genre_facet |
Antarc* Antarctic |
| op_source |
Fungi of Antarctica page 285-304 ISBN 9783030183660 9783030183677 |
| op_rights |
http://www.springer.com/tdm |
| op_doi |
https://doi.org/10.1007/978-3-030-18367-7_13 |
| container_start_page |
285 |
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304 |
| op_publisher_place |
Cham |
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1793131681496956928 |