272 IGE ANTIBODY REACTIVITY OF SNOW CRAB PROCESSING WORKERS TO RAW AND COOKED SNOW CRAB PROTEINS.

Bibliographic Details
Published in:Journal of Investigative Medicine
Main Authors: Venkatesh, P, Lehrer, S B
Format: Article in Journal/Newspaper
Language:English
Published: SAGE Publications 2004
Subjects:
Online Access:http://dx.doi.org/10.1136/jim-52-suppl1-825
https://syndication.highwire.org/content/doi/10.1136/jim-52-suppl1-825
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