The occurrence and distribution of nonylphenols and nonylphenol ethoxylates in different species of fish

The aim of this study was to analyze the accumulation of nonylphenols (NPs) and nonylphenol ethoxylates (NPEOs) in the muscles, liver, and bile of flounder ( Platichthys flesus ), cod ( Gadus morhua ), and eels ( Anguilla anguilla ).

Bibliographic Details
Published in:Environmental Science: Processes & Impacts
Main Authors: Ruczyńska, Wiesława, Szlinder-Richert, Joanna, Nermer, Tomasz
Format: Article in Journal/Newspaper
Language:English
Published: Royal Society of Chemistry (RSC) 2020
Subjects:
Anguilla anguilla
Gadus morhua
Online Access:http://dx.doi.org/10.1039/c9em00584f
http://pubs.rsc.org/en/content/articlepdf/2020/EM/C9EM00584F
Description
Summary:The aim of this study was to analyze the accumulation of nonylphenols (NPs) and nonylphenol ethoxylates (NPEOs) in the muscles, liver, and bile of flounder ( Platichthys flesus ), cod ( Gadus morhua ), and eels ( Anguilla anguilla ).

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