Interaction between dietary fatty acids and genotype on immune response in Atlantic salmon (Salmo salar) after vaccination: A transcriptome study

Bibliographic Details
Published in:PLOS ONE
Main Authors: Andresen, Adriana Magalhães Santos, Lutfi, Esmail, Ruyter, Bente, Berge, Gerd, Gjøen, Tor
Other Authors: Chen, Tzong-Yueh, Fiskeri - og havbruksnæringens forskningsfond
Format: Article in Journal/Newspaper
Language:English
Published: Public Library of Science (PLoS) 2019
Subjects:
Online Access:http://dx.doi.org/10.1371/journal.pone.0219625
http://dx.plos.org/10.1371/journal.pone.0219625
Description
Description not available.