Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada

Bibliographic Details
Published in:PLoS ONE
Main Authors: Seabert, Timothy A., Pal, Shinjini, Pinet, Bernard M., Haman, Francois, Robidoux, Michael A., Imbeault, Pascal, Krümmel, Eva M., Kimpe, Linda E., Blais, Jules M.
Other Authors: Guillou, Hervé
Format: Article in Journal/Newspaper
Language:English
Published: Public Library of Science (PLoS) 2014
Subjects:
Online Access:http://dx.doi.org/10.1371/journal.pone.0090351
http://dx.plos.org/10.1371/journal.pone.0090351
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spelling crplos:10.1371/journal.pone.0090351 2024-06-23T07:52:48+00:00 Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada Seabert, Timothy A. Pal, Shinjini Pinet, Bernard M. Haman, Francois Robidoux, Michael A. Imbeault, Pascal Krümmel, Eva M. Kimpe, Linda E. Blais, Jules M. Guillou, Hervé 2014 http://dx.doi.org/10.1371/journal.pone.0090351 http://dx.plos.org/10.1371/journal.pone.0090351 en eng Public Library of Science (PLoS) http://creativecommons.org/licenses/by/4.0/ PLoS ONE volume 9, issue 3, page e90351 ISSN 1932-6203 journal-article 2014 crplos https://doi.org/10.1371/journal.pone.0090351 2024-06-11T04:26:21Z Article in Journal/Newspaper First Nations PLOS Canada PLoS ONE 9 3 e90351
institution Open Polar
collection PLOS
op_collection_id crplos
language English
author2 Guillou, Hervé
format Article in Journal/Newspaper
author Seabert, Timothy A.
Pal, Shinjini
Pinet, Bernard M.
Haman, Francois
Robidoux, Michael A.
Imbeault, Pascal
Krümmel, Eva M.
Kimpe, Linda E.
Blais, Jules M.
spellingShingle Seabert, Timothy A.
Pal, Shinjini
Pinet, Bernard M.
Haman, Francois
Robidoux, Michael A.
Imbeault, Pascal
Krümmel, Eva M.
Kimpe, Linda E.
Blais, Jules M.
Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
author_facet Seabert, Timothy A.
Pal, Shinjini
Pinet, Bernard M.
Haman, Francois
Robidoux, Michael A.
Imbeault, Pascal
Krümmel, Eva M.
Kimpe, Linda E.
Blais, Jules M.
author_sort Seabert, Timothy A.
title Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
title_short Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
title_full Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
title_fullStr Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
title_full_unstemmed Elevated Contaminants Contrasted with Potential Benefits of ω-3 Fatty Acids in Wild Food Consumers of Two Remote First Nations Communities in Northern Ontario, Canada
title_sort elevated contaminants contrasted with potential benefits of ω-3 fatty acids in wild food consumers of two remote first nations communities in northern ontario, canada
publisher Public Library of Science (PLoS)
publishDate 2014
url http://dx.doi.org/10.1371/journal.pone.0090351
http://dx.plos.org/10.1371/journal.pone.0090351
geographic Canada
geographic_facet Canada
genre First Nations
genre_facet First Nations
op_source PLoS ONE
volume 9, issue 3, page e90351
ISSN 1932-6203
op_rights http://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.1371/journal.pone.0090351
container_title PLoS ONE
container_volume 9
container_issue 3
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